Being health-conscious, I like to cook my own meals and create tasty entrées that are easy to make and enjoyable to eat.
My recipe articles are published in Delishably and include the following guidelines:
I prefer to make my own spaghetti sauce to avoid the chemical preservatives that are in canned or bottled sauces. This homemade vegetarian tomato sauce is a health-conscious complement to your spaghetti. Everyone will think it has beef in it.
This plant-based vegetarian meal provides significant health benefits. If you've decided that you want to eat healthier meals, then try this vegetarian bean stew recipe. I have included pictures for you to follow along with my quick three-step recipe.
Try this easy-to-make sandwich with a cheese omelet and scrambled eggs combined. The filling for this sandwich is somewhere between scrambled eggs and a cheese omelet, so I call it a scrambled egg cheese omelet sandwich. See the detailed recipe with pictures.